Ingredients : Soup base  : Herbal Soup Base [Water, Salt, Sucrose, Amino Acid Solution, Mesona, Angelica, Cinnamon, Processed Rehmannia Root, Root of Membranous Milkvetch, Ginseng, Yeast Extract, Soy Protein*, Xanthane Gum, Citrus Reticulata Blanco Extract, Seasoning (Disodium Succinate, Monosodium L-Glutamate)], Healthy Herbal Sachet (Cinnamon Twig, Hemlock Parsley, Angelica, Cinnamon, Processed Rehmannia Root), King Oyster Mushroom, Tofu (Water, Soybean*), Wheat Sticks(Wheat Protein, Corn Starch*, Defatted Soy Flour*, Wheat Flour), Vegan Chunk (Soy Protein*, Wheat Starch, Wheat Protein), Sunflower Oil, Sea Salt

Sauce: Angelica, Black Sesame Oil

 [* Non-GMO Ingredient]

※ Contains soy, wheat and sesame product.

Include：a packet of hot pot soup base and a packet of sauce.

Net Wt：750g±2% (26.5oz, solid content 200g)
Shelf Life：1 year

Best Before：Shown on the package (yy/mm/dd)
Storage：Frozen below -18℃