Ingredients：Vegan Chunk (Soy Protein*, Wheat Starch, Wheat Protein, Calcium Carbonate, Calcium Sulfate),Soy Protein Isolate*,Sunflower Oil,Wheat Protein,Brown Sugar,Vegan G Seasoning﹝Maltodextrin, Sorbitol Powder (Sweetener), Flavoring, Yeast Extract, Soybean Oil*, Medium Chain Triglyceride (from Coconut Oil), Salt, Vegetable Sodium 5’-Inosinate, Vegetable Sodium 5'-Guanylate, Hydrolyzed Soy Protein*, Disodium Succinate﹞,Fermented Soybean Sauce [Water, High Protein Soybean Flakes*, Wheat, Salt, Seasoning(Glycine)],Seasoning (Salt, Yeast Extract, Hydrolyzed Soy Protein*, Natural Flavoring),Sea Salt,White Pepper Powder,White Sesame Oil,Mushroom Seasoning (Mushroom Extract, Salt),Fruit and Vegetables Seasoning [Salt, Mushroom Powder (Maltodextrin, Mushroom Extract), Hydrolyzed Soy Protein*, Brewer’s Yeast Powder, Trehalose, Umami Seasoning (Vegetable Sodium 5'-Inosinate, Vegetable Sodium 5'-Guanylate), Sweet Corn Flour*, Tomato Powder, Corn Starch*],Umami Seasoning (Salt, Monosodium L-Aspartate, Glycine, DL-Alanine, Disodium Succinate),Black Pepper Powder,Umami Seasoning(Natural Flavoring, Palm Oil, Sulfide),G Flavoring (Flavoring, Sunflower Oil)

 [ * Non-GMO Ingredient]

※Contains soy, wheat and sesame product. 

Serving Suggestions：Pan-fry, deep fry, baked.

Storage：Frozen below -18°C

Net Wt： 600g(21.2oz) / 3kg(105.8oz)     Shelf Life：18 months