Description
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Recipe
For best quality and food safety, follow these preparation instructions:
Keep frozen until ready to use. Appliance temperatures will vary. Please consider the performance of your appliance when following these instructions.
1.Electric Cooker / Steamer (softer bagel) : Steam bagel for approximately 5 mins.
2.Oven (crispier bagel) : Preheat oven to 150℃ (300℉). Arrange frozen bagel on tray and bake for approx. 5 mins. Let bagel stands 1 minute before serving.
3.After following any of 1-2 direction, slice bagel into half and top with your favorite spread and feel the joy!
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Feature
◆ Vegan, no eggs, no dairy ◆ No bread improvers or dough conditioners ◆ No added preservatives or chemical additives
■This product is certified by the organic agricultural processed products. Certified by : UNIVERSAL CERTIFICATION SERVICE CO., LTD Certification Number:UCS-OAM-10009
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Contents
Ingredients: Organic Flour, Organic Wholemeal Flour, Organic Brown Sugar, Organic Sunflower Oil, Organic Dried Cranberry (Organic Cranberry, Organic Sugar, Organic Sunflower Oil), Yeast, Sea Salt ※Allergen information: This product contains gluten
Preservation Period: 8 months
Storage: Frozen below -18℃
Net WT. : 4 servings 480g (16.9oz)
Made in Taiwan
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Nutrition Facts |
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4 servings per container Serving Size 4.2oz (120g) |
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Amount per Serving |
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Calories 294 |
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% Daily Value* |
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Total Fat 2g |
3% |
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Saturated Fat 0g |
0% |
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Trans Fat 0g |
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Cholesterol 0mg |
0% |
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Sodium 18mg |
1% |
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Total Carbohydrate 60g |
20% |
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Dietary Fiber 0g |
0% |
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Total Sugars 12g |
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Includes 7.5 g Added Sugars 15% |
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Protein 9g |
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Vitamin D 0.0 mcg 0% Calcium 10.6 mg 1% Iron 2.9 mg 16% Potassium 0 mg 0% |
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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